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Kerala Tourism Recruitment 2026: Apply for Food & Beverage, Receptionist, Cook, Kitchen Mate & Other Posts | Eligibility & Last Date


Kerala Tourism Recruitment 2026: Department Of Tourism has released the job notification regarding filling of Waiter, Food & Beverage Staff, House Keeping Staff, Receptionist, Cook, Assistant Cook, Kitchen Servant / Kitchenmetty Job Vacancies. The Government organization invites Offline application from eligible candidates have required qualifications. These 34 Waiter, Food & Beverage Staff, House Keeping Staff, Receptionist, Cook, Assistant Cook, Kitchen Servant / Kitchenmetty Posts are Across India. The eligible candidates can apply for the post through Offline (By Postal) from 21.07.2026 to 07.08.2026.



Kerala Tourism Recruitment 2026 - Highlights

  • Organization Name : Department Of Tourism
  • Post Name : Waiter, Food & Beverage Staff, House Keeping Staff, Receptionist, Cook, Assistant Cook, Kitchen Servant / Kitchenmetty
  • Job Type : Kerala Govt
  • Recruitment Type : Contract
  • Advt No : RJDEKM/291/2025-G2
  • Vacancies : 34
  • Job Location : Kerala
  • Salary : As Per Norms
  • Mode of Application : Offline (By Post)
  • Application Start : 21.07.2026
  • Last Date : 07.08.2026


Job Details Descriptions


Important Dates : Kerala Tourism Recruitment 2026
  • Starting Date to Apply : 21 July 2026
  • Last Date to Apply : 07 August 2026

Vacancy Details : Kerala Tourism Recruitment 2026 
  • Waiter : 04
  • Food & Beverage Staff : 05
  • House Keeping Staff : 11
  • Receptionist : 03
  • Cook : 03
  • Assistant Cook : 02
  • Kitchen Servant / Kitchenmetty : 06
Total : 34 Posts


Salary Details : Kerala Tourism Recruitment 2026

Based on the official notification document, the salary details for the selected candidates are as follows:
  • Selected employees will be paid on a daily wage basis.
  • The exact remuneration will be calculated in accordance with the prevailing government orders for Class IV employees at that time.

Age Limit : Kerala Tourism Recruitment 2026
  • Candidates must be between 18 and 40 years of age.
  • Standard age relaxations apply to reservation categories according to government rules.



Qualification : Kerala Tourism Recruitment 2026

1. Waiters & Food & Beverage Staff
  • Educational Qualification: Must have passed Pre-Degree / 10+2.
  • Technical Qualification: 1-year Food & Beverages Service Craft Certificate from the Food Craft Institute (Government of Kerala) OR a 1-year Diploma in Food & Beverage Service from the Institute of Hotel Management & Catering Technology (under the Central Ministry of Tourism).
  • Experience: Minimum 2 years of work experience as a Waiter / Butler / Captain in a 2-star classified hotel or above.
2. House Keeping Staff
  • Educational Qualification: SSLC or its equivalent.
  • Technical Qualification: Craft Certificate in Hotel Accommodation Operation from the Food Craft Institute (Government of Kerala) OR a Diploma/PG Diploma in Hotel Accommodation Operation from the Institute of Hotel Management & Catering Technology (under the Central Ministry of Tourism).
  • Experience: Minimum 6 months of work experience in House Keeping in a 2-star classified hotel or above.
3. Receptionist
  • Educational Qualification: Must have passed Pre-Degree / 10+2.
  • Technical Qualification: Craft Certificate in Front Office Operation from the Food Craft Institute (Government of Kerala).
  • Experience: Minimum 2 years of work experience as a Front Office Assistant / Receptionist in a 2-star classified hotel or above.
4. Cook
  • Educational Qualification: SSLC or its equivalent.
  • Technical Qualification: Craft Certificate in Food Production from the Food Craft Institute (Government of Kerala) OR a 1-year Diploma in Cookery / Food Production from the Institute of Hotel Management & Catering Technology (under the Central Ministry of Tourism).
  • Experience: Minimum 2 years of work experience as a Cook / Assistant Cook in a 2-star classified hotel or above.
5. Assistant Cook
  • Educational Qualification: SSLC or its equivalent.
  • Technical Qualification: Craft Certificate in Food Production from the Food Craft Institute (Government of Kerala).
  • Experience: Minimum 1 year of work experience as a Cook / Assistant Cook in a 2-star classified hotel or above.
6. Kitchenmetty (Kitchen Servant)
  • Educational Qualification: SSLC or its equivalent.
  • Technical Qualification: 1-year Food Production Craft Certificate from the Food Craft Institute (Government of Kerala).
  • Experience: Minimum 1 year of work experience as a Cook / Assistant Cook in a 2-star classified hotel or above.



Application Fee : Kerala Tourism Recruitment 2026
  • There is no application fee required for Kerala Tourism Recruitment

Terms, Conditions & Selection Process : Kerala Tourism Recruitment 2026
  • Tenure: Temporary recruitment on a contract basis for a maximum period of one year, strictly subject to government approval.
  • Exemption for Prior Applicants: Candidates who already applied for these positions via the same notification number published on 18.12.2025 do not need to re-apply.
  • Selection Method: A rank list will be prepared based on a Written Exam, Skill Test, and/or Interview. Candidates will be appointed from this list as vacancies arise, subject to government approval.
  • Wages: Selected employees will receive daily wages equivalent to the amount fixed for Class IV employees per current government orders.
  • Self-Verification: Applicants must ensure they meet the eligibility criteria before applying.
  • Travel Expenses: No TA/DA will be provided for attending the written test, skill test, or interview; candidates must travel at their own expense.
  • Final Authority: The decision of the Director of the Tourism Department regarding the appointments will be final.



How to Apply : Kerala Tourism Recruitment 2026

Interested and Eligible candidates may send their application in the prescribed format along with original and copies of certificates to prove their educational qualifications and work experience etc. to “The Regional Joint Director, Office of the Regional Joint Director, First Floor, Boat Jetty Complex, Ernakulam - 682011” on or before 07 August 2026. by 4:00 PM.

Follow the steps given below to Apply Offline
  • Open the official website www.keralatourism.gov.in
  • Find the Food & Beverage Service Staff, Housekeeping Staff, Cook, Assistant Cook, Receptionist, Kitchen Mate Job Notification in the “Recruitment / Career / Advertising Menu” and click on it.
  • Download the official notification from the link provided at the end.
  • Read the Full Notification. carefully and check your eligibility criteria.
  • Visit the Online Official Online Application / Registration link below.
  • Fill in the required details correctly without any mistakes.
  • Upload all required documents in the format and size mentioned in the notification.
  • After verifying that the registered details are correct, then submit.
  • Next, if Department Of Tourism requires an application fee, make the payment as per the notification mode. Otherwise, go to the next step.
  • Take a printout of it and keep it safe
  • Finally, send the application form to the postal address given in the notification befor 07.08.2026. Envelope must be superscribed with APPLICATION FOR THE POST OF …………


Important Links

Official Notification

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Interested Candidates Can Read the Full Notification Before Apply




Frequently Asked Questions (FAQ)

1. What is the last date to apply for the Kerala Tourism contract positions?
  • The last date for submission of the completed application form is August 7, 2026, at 4:00 PM.
2. How can I get the application form?
  • You can download the application form directly from the official Kerala Tourism websites: www.keralatourism.org or www.keralatourism.gov.in.
3. What is the contract duration for these positions?
  • The appointments are temporary and are for a maximum period of one year, subject to government approval.
4. What is the age limit to apply?
  • Applicants must be between 18 and 40 years old. Standard age relaxations apply to reservation categories as per government rules.
5. I applied for this exact post under the December 2025 advertisement. Do I need to apply again?
  • No. If you already sent your application in response to the advertisement dated 18.12.2025 (bearing the same file number), you do not need to re-apply.
6. Where will the selected candidates be posted?
  • Candidates will be posted in various Guest Houses, Yatri Nivas, and Eco Lodges operating under the Ernakulam Regional Office of the Tourism Department.
7. What is the selection process for these posts?
  • The selection will be done by conducting a Written Exam, Skill Test, and/or Interview based on the qualifications required. A rank list will then be generated to fill vacancies.
8. What salary package will be offered to selected individuals?
  • Selected candidates will receive daily wages matching the scale of Class IV employees, per the government orders active at that time.
9. Is specific hotel industry experience mandatory for these roles?
  • Yes. All positions require specialized training certificates (from the Food Craft Institute or IHMCT) and a minimum specified period of work experience (ranging from 6 months to 2 years) in a 2-star classified hotel or above.
10. Can I send my application online?
  • No. The application form must be downloaded, filled out manually, and sent along with supporting documents to The Regional Joint Director, Office of the Regional Joint Director, First Floor, Boat Jetty Complex, Ernakulam - 682011.

About the Author

Maqsood is the founder and editor of Easy Job Alerts. He regularly publishes updates on Government Jobs, PSC Notifications, Results, Admit Cards, Scholarships, Entrance Exams, and Career Opportunities to help job seekers stay informed.

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